158 East 48th Street New York NY 10017 | Phone:  212.935.3785

2013 © DESIGNED BY NYC RESTAURANT

EASTER MENUS

SUNDAY, APRIL 1

THE SEA FIRE GRILL IS COMMITTED TO USING SOCIALLY RESPONSIBLE AND SEASONALLY SOURCED INGREDIENTS WHENEVER POSSIBLE.  WE BELIEVE IN UTILIZING SEAFOOD THAT IS CAUGHT OR FARMED IN A WAY THAT IS NOT HARMFUL TO THE OCEAN AND ITS OTHER INHABITANTS. SHOULD WE FEEL TODAY'S CATCH IS NOT UP TO PAR AND YOUR DESIRED MENU ITEM IS NOT AVAILABLE, OUR STAFF WILL GLADLY RECOMMEND A WORTHY SUBSTITUTE.

 

CONSUMING RAW OR UNDERCOOKED MEAT, FISH, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

APPETIZER

CHOICE OF ONE

 

 

GRILLED SPANISH OCTOPUS

Romesco / Baby Potatoes / Cherry Tomatoes / Kalamata Olives

 

TARTARE DUO

Scottish Salmon / Yellowfin Tuna / Citrus Crème Fraîche

 

TRUFFLE BURRATA

Spaghetti Squash Chutney / Pickled Pumpkin Cream

 

BIBB LETTUCE SALAD

Boursin Cheese / Candied Pecans / Dried Cranberries / Balsamic Dressing

 

LOBSTER BISQUE

Lobster Meat / Croutons / Pernod

ENTRÉE

CHOICE OF ONE

 

 

ROASTED NOVA SCOTIA HALIBUT

Lemon Gnocchi / Fava Beans / Kale Chimichurri / Beurre Blanc

 

ORGANIC SCOTTISH SALMON

Black Rice / Yogurt Honey Mustard Sauce / Dill

 

BLACKENED MONTAUK SWORDFISH

Garden Vegetable and Eggplant Caponata

 

RACK OF COLORADO LAMB

Rosemary Jus / Broccoli Rabe

 

FILET MIGNON

Yukon Gold Whipped Potatoes / Roasted Tomato

 

SQUID INK SPAGHETTI

Fresh Maine Lobster

SIDES

CHOICE OF ONE

 

 

TRUFFLE MASHED POTATOES

CREAM OF SPINACH

SAUTÉED GREEN BEANS

Roasted Tomatoes / Garlic

COUCOUS

King Crab / Red Peppers

DESSERT

CHOICE OF DESSERT

 

 

NEW YORK STYLE CHEESECAKE

Berries compote

 

CHOCOLATE MOLTEN CAKE

Vanilla Ice Cream

 

$69 PER PERSON

NOT INCLUDING ALCOHOL, TAX & GRATUITY

 

THANK YOU, AND HAPPY EASTER DAY!

EASTER MENU