$45 / person
Not inclusive of tax & gratuity
Choice of one:
SOUP OF THE DAY
BIBB LETTUCE SALAD
BOURSIN CHEESE / CANDIED PECANS / DRIED CRANBERRIES / BALSAMIC REDUCTION
MESCLUN SALAD
SHAVED ASPARAGUS / CUCUMBERS / RADISH / HOUSE VINAIGRETTE
IMPORTED BURRATA
TOMATO MARMALADE / BALSAMIC / EXTRA VIRGIN OLIVE OIL / BLACK SALT / BASIL
GRILLED CALAMARI
EXTRA VIRGIN OLIVE OIL / LEMON / GARLIC
SPANISH OCTOPUS
ONIONS / PEPPERS / CAPERS / EXTRA VIRGIN OLIVE OIL
Choice of one:
ROASTED MEDITERRANEAN BRANZINO
CAPER SAUCE
GRILLED SCOTTISH SALMON
BLACK RICE / YOGURT HONEY MUSTARD SAUCE / FRESH DILL
JUNIOR NEW YORK SIRLOIN
USDA PRIME / FINGERLING POTATOES / CHEF’S SELECTION OF VEGETABLES
SQUID INK SPAGHETTI
FRESH MAINE LOBSTER
VEGAN CAULIFLOWER
STEAK CAULIFLOWER / RED PEPPER SALAD / ALMONDS / VEGAN TZATZIKI SAUCE
Choice of one:
TIRAMISU
NY CHEESECAKE
ICE CREAM
SORBET