Facebook Pixel
  • 158 E 48th Street, New York, NY 10017​
  • 212.935.3785​

LUNCH

LUNCH

APPETIZERS

OYSTERS ROCKEFELLER ½ DOZEN
SPINACH / PERNOD

JUMBO LUMP CRAB CAKE
RED PEPPER COULIS / TARTAR SAUCE / FRISÉE SALAD / CELERY ROOT REMOULADE

IMPORTED BURRATA
PROSCIUTTO / FIG / ARUGULA

PAN ROASTED SCALLOPS
CELERY ROOT / CAVIAR BEURRE BLANC

GRILLED CALAMARI
EXTRA VIRGIN OLIVE OIL / LEMON / GARLIC

SPANISH OCTOPUS
ROMESCO / BABY POTATOES / CHERRY TOMATOES / KALAMATA OLIVES

LOBSTER BISQUE
OYSTER CRACKERS / BRANDY

SALADS

BIBB LETTUCE
BOURSIN CHEESE / CANDIED PECANS / DRIED CRANBERRIES / BALSAMIC REDUCTION

BEET SALAD
ROASTED BEETS / GOAT CHEESE MOUSSE / FOCACCIA CHIPS / CANDIED PISTACHIOS

LOBSTER SALAD
CUCUMBER / AVOCADO / CHERRY TOMATOES / HEARTS OF PALM / GRAPEFRUIT DRESSING

SHRIMP SALAD (3 PC)
MESCLUN / BALSAMIC VINAIGRETTE

STEAK SALAD
SLICED NY STRIP / MESCLUN SALAD / PORT REDUCTION

TUNA NIÇOISE
MESCLUN / HARICOTS VERT / OLIVES / FINGERLING POTATOES / CHERRY TOMATOES / BOILED EGG

CLASSIC CHICKEN CAESAR SALAD
GARLIC CROUTONS

WEDGE SALAD
SMOKED BACON / CHERRY TOMATOES / BLEU CHEESE DRESSING

SANDWICHES

LOBSTER ROLL
TOP-LOADER / HERB FRIES / DILL PICKLES

GRILLED SWORDFISH CLUB
AVOCADO / SMOKED BACON / LEMON AIOLI / CHIPS / DILL PICKLES

ATLANTIC SALMON BURGER
CITRUS AIOLI / CHIPS / DILL PICKLES

USDA PRIME SIRLOIN
CIABATTA / CARAMELIZED ONIONS / AMERICAN CHEESE / HERB FRIES

FOUR MUSHROOM BURGER
USDA PRIME DRY-AGED BEEF / SHIITAKE, OYSTER, PORTOBELLO, CREMINI MUSHROOM BLEND / TALEGGIO CHEESE / BLACK TRUFFLE CRÈME FRAICHE

SFG BURGER
USDA PRIME DRY-AGED BEEF / CARAMELIZED ONIONS / AMERICAN CHEESE / SPICY MAYO / HERB FRIES

RAW BAR

CHILLED LOBSTER 1 ¼ LB
LEMON AIOLI

DAILY SELECTION OF EAST & WEST COAST OYSTERS
PINK PEPPERCORN MIGNONETTE / COCKTAIL SAUCE

COLOSSAL SHRIMP
TRADITONAL COCKTAIL SAUCE

LONG ISLAND LITTLENECK CLAMS
SWEET HERB MIGNONETTE

SNOW CRAB CLAWS
LEMON AIOLI / TRADITIONAL COCKTAIL SAUCE

JONAH CRAB CLAWS
LEMON AIOLI / TRADITIONAL COCKTAIL SAUCE

FRESH CATCHES

SEASONALLY SOURCED SEAFOOD

BLACKENED MONTAUK SWORDFISH
CORN & GREEN TOMATO RELISH

ORGANIC SCOTTISH SALMON
BLACK RICE / DILL / YOGURT HONEY MUSTARD SAUCE

ROASTED MEDITERRANEAN BRANZINO
ZUCCHINI JULIENNE / RED PEPPERS / RED WINE GINGER SAUCE

#1 YELLOWFIN TUNA
STEAMED BOK CHOY / MUSTARD GREENS / SESAME-SOY VINAIGRETTE

BLACK SEA BASS
WARM FARRO & VEGETABLE SALAD / CLAM & LEMON HERB SAUCE

ROASTED NOVA SCOTIA HALIBUT
LEMON GNOCCHI / FAVA BEANS / KALE CHIMICHURRI / BEURRE BLANC

SQUID INK SPAGHETTI
FRESH MAINE LOBSTER

WHOLE MAINE LOBSTER 2 LB / 3 LB
*STUFFED WITH CRABMEAT

STEAKS AND CHOPS

USDA PRIME, DRY AGED IN OUR OWN AGING BOXES

PORTERHOUSE FOR TWO 36 OZ.
BONE IN RIBEYE 20 OZ.
BONE IN JUNIOR NY STRIP 14 OZ.
PETITE FILET MIGNON 8 OZ.
RACK OF COLORADO LAMB (3PCS)

BROCCOLI RABE / ROSEMARY JUS

BELL & EVANS FARM RAISED CHICKEN
FARRO / BRUSSEL SPROUTS / CHESTNUTS / WILD MUSHROOMS

SIDES

HERB FRIES

CREAM OF SPINACH

COUSCOUS

KING CRAB / RED PEPPERS

SAUTEED MIXED MUSHROOMS
TRUFFLE CREAM / HERBS

SAUTEED GREEN BEANS
ROASTED TOMATOES / GARLIC

SHISHITO PEPPERS

BRUSSEL SPROUTS
SWEET & SPICY MARCONA ALMONDS

SAUTEED CAULILINI
SALT / PEPPER / OLIVE OIL

GRILLED JUMBO ASPARAGUS
SALT / PEPPER / OLIVE OIL

LOBSTER MAC & CHEESE
SWISS / CHEDDAR